Why is CA-FRUIT the perfect CALCIUM for fruit in woody crops?
Calcium is an essential element for the configuration of plastic material in plant tissues. As a consequence, an adequate level of Calcium from the beginning of maturation and until ripening, results in fruits of good size and with outstanding organoleptic characteristics. At EDYPRO Biotechnology we have developed CA-FRUIT. It is a biotechnological formulation configured by […]
Why is CA-FRUIT the perfect CALCIUM for fruit in woody crops? Read More »